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RITZ PEANUT BUTTER S'MORES






RITZ Peanut Butter S’mores… these delicious and unique s’mores treats are made in the oven and are so delicious!













S’mores are one of my favorite treats! I will never ever say no to a good s’more, but these RITZ peanut butter s’mores are definitely some of my favorites. The buttery, salty crackers are a delicious contrast with the sweet toasted marshmallows, and the combination of peanut butter and chocolate is always a good one.













These s’mores are so easy to make, which means you can have delicious and gooey peanut butter s’mores whenever the mood strikes. (Which, let’s be honest, is often for me.) And because they’re made in the oven, you can enjoy that delicious s’mores taste year round! I love that these s’mores are made with just four ingredients, that I pretty much always have on hand. They’re a quick and easy treat to make for after-school snacks or late night dessert cravings!







INGREDIENTS



  • 20 RITZ crackers

  • 10 marshmallows cut in half lengthwise

  • 1/4 cup peanut butter

  • 1/4 cup semi-sweet chocolate chips



INSTRUCTIONS



  1. Preheat the broiler.

  2. Place the Ritz crackers on a baking sheet. Spread each cracker with peanut butter, sprinkle 5-6 chocolate chips on top, then top with a marshmallow half.

  3. Broil 2-3 minutes, watching very closely, until the marshmallows are lightly browned.

  4. Remove and let cool slightly before serving.




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