CHICKEN BURGERS WITH AVOCADO CORN SALSA

Very simple to create, however therefore tender and attractive, these Chicken Burgers with Avocado condiment ar getting to be wanted by everyone!

I really love these Chicken Burgers with Avocado Corn condiment. they create a fast and delicious dinner and need simply some ingredients and solely half-hour of some time. It’s summer now; United Nations agency has the time to cook?

Indeed, I cook solely fast recipes throughout the summer months. heaps of salads, smoothies, and twenty minutes dinners.

I attempt to take long walks on the gorgeous Atlantic Ocean each morning and that i fancy outlay my afternoons reading a book within the park or traveling to close farms to select cherries, strawberries, blueberries and alternative summer treats.

Ingredients :

For the Chicken Burgers :

• 1 1/2 lb ground chicken meat (I prefer thighs)


• 2 scallions, chopped


• 1 cup shredded cheese (Cheddar, Gouda, provolone)


• 1/4 cup mayo


• 1/2 tsp salt


• 1/2 tsp pepper

For the Avocado Corn Salsa :

• 1 large avocado, sliced


• 1 ear of fresh corn, husks and silks removed


• 1/8 cup chopped fresh cilantro


• 1/2 tbsp olive oil


• salt and pepper to taste


• 1/2 lime, juiced

Instructions :

Chicken Burgers :

1. Place the chicken into a medium mixing bowl. Add shredded cheese, chopped scallions, mayo, salt and pepper and mix everything well.


2. Using 1/2 cup as a measure, scoop the chicken mixture and form round shaped patties.


3. Using outdoor grill or a grill pan, cook the patties about 5 minutes on each side, until cooked through.


4. While the burgers are grilling, prepare the Avocado Corn Salsa.

Avocado Corn Salsa :

1. Using a sharp knife, remove the kernels from the corn cob.


2. Place the corn kernels, sliced avocado and cilantro into a medium mixing bowl. Drizzle with olive oil, lime juice and season with salt and pepper. Mix well.


3. Serve this Avocado Corn Salsa atop the Chicken Burgers.

Source https://cooktoria.com/chicken-burgers-avocado-corn-salsa/